Ooni Koda 2 Max Gas Powered Pizza Oven
- With its supersized 24″ cooking area, the Koda 2 Max is the largest Ooni pizza oven ever. You can cook giant 20″ New York-style pies, two 12” or three 10” pizzas simultaneously, or pizza and another dish side by side.
- Two independently controlled burners enable dual-zone cooking at a range of temperatures. For example, you can bake a deep-dish pizza lower and slower on one side, while firing a NY-style pie on the other. Or, sear salmon on the left while flame-cooking kebabs on the right. Anything’s possible.
- Redesigned gas burners, with an innovative, patent-pending tapered flame, create even heat distribution across the baking stone, reducing temperature fluctuations from 180 °C to 45 °C*, all but eliminating hot and cold spots.
- This precise engineering is designed to deliver the ultimate in consistency and ease of use - guaranteeing you’ll make great pizza, or you’ll get your money back. *Comparing Koda 16 and Koda 2 Pro
- Spend more time with guests and less time babysitting the fire because you’ll know exactly when to cook with the Bluetooth-enabled Ooni Connect™ Digital Temperature Hub. Its front-mounted display provides real-time ambient temperature, readings from the two food probes for and you can also sync it to the Ooni app to log cooking sessions, set alerts and more
$360.48
Original: $1,201.61
-70%Ooni Koda 2 Max Gas Powered Pizza Oven—
$1,201.61
$360.48
Description
- With its supersized 24″ cooking area, the Koda 2 Max is the largest Ooni pizza oven ever. You can cook giant 20″ New York-style pies, two 12” or three 10” pizzas simultaneously, or pizza and another dish side by side.
- Two independently controlled burners enable dual-zone cooking at a range of temperatures. For example, you can bake a deep-dish pizza lower and slower on one side, while firing a NY-style pie on the other. Or, sear salmon on the left while flame-cooking kebabs on the right. Anything’s possible.
- Redesigned gas burners, with an innovative, patent-pending tapered flame, create even heat distribution across the baking stone, reducing temperature fluctuations from 180 °C to 45 °C*, all but eliminating hot and cold spots.
- This precise engineering is designed to deliver the ultimate in consistency and ease of use - guaranteeing you’ll make great pizza, or you’ll get your money back. *Comparing Koda 16 and Koda 2 Pro
- Spend more time with guests and less time babysitting the fire because you’ll know exactly when to cook with the Bluetooth-enabled Ooni Connect™ Digital Temperature Hub. Its front-mounted display provides real-time ambient temperature, readings from the two food probes for and you can also sync it to the Ooni app to log cooking sessions, set alerts and more
